SMC Food Safety Management Consultants

SMC Food Safety Management Consultants offer clients the resources necessary to satisfy current legislative requirements. By maintaining a documented food safety system and providing staff with knowledge through training and hygiene audits, SMC Food Safety Management Consultants believe that food business operators can comply with not only their legal obligations but also their business obligations to supply safe food to their customers with the minimum amount of upheaval and cost.

The FSAI … “ urges all food business operators to prioritise their food safety and hygiene practices and to ensure all staff involved in food production or preparation are adequately trained and/or supervised in food hygiene practices…”