In House Bespoke Training

Bespoke Food Safety Training Programmes.

SMC Food Safety Management Consultants also offer bespoke training courses to cater for individual customer requirements such as:

SMC Basic Food Safety Training – 3.5hrs approx
This course is designed to give food handlers an understanding of the causes of food poisoning and the knowledge to prevent food contamination from occurring. The course will be delivered over one day with an informal approach to ensure involvement and discussion from all participants.

•    Food Hygiene
•    Food poisoning & bacteria
•    Food delivery & storage
•    Food handling, preparation and cooking
•    Personal hygiene
•    Pest control
•    Cleaning
•    HACCP Awareness (hazard analysis and monitoring)

Designed for: Food handlers
Course duration: 3 hours minimum
Assessment method: Test paper
Certificate: SMC Basic Food Safety Certificate